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Grilled Steak Medallions with Salad

The image features a well-presented plate of food, showcasing two grilled steak medallions topped with a dollop of herb-infused butter. The steaks are set on a bed of caramelized onions and accompanied by a fresh, vibrant salad with mixed greens, red bell peppers, and yellow bell peppers. The composition is rich in color contrasts: the charred, dark hues of the steak against the creamy, pale butter and the vivid greens and yellows of the salad. Visually, these elements collectively exude an upscale dining experience, emphasizing fresh ingredients and meticulous plating. The gray textured plate further highlights the food's colors and textures, enhancing its overall aesthetic appeal and focusing attention squarely on the meal itself.

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