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Artisanal Golden-Brown Baguette

The image features a freshly baked baguette with a crisp, golden-brown crust placed against a solid pink background. The bread's surface is characterized by the traditional scoring that has opened during baking, creating the signature ridges and valleys. The crust appears crunchy, with slight variations in color, from a light golden tone to deeper browned areas, indicative of the baking process. There are some visible flour dustings on the crust, adding to the rustic appearance of the baguette. The angle of the image showcases the length of the bread, emphasizing its slender and elongated shape. This simple yet appetizing depiction of the baguette highlights the qualities that are often associated with artisanal bread-making.

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